Our University’s Technical Sciences organized the "Market Rack from the Consumer Week in MYO: Food Literacy and Tag Reading" Conference

Our university was held a conference titled “Market Rack: Food Literacy and Label Reading” in order to increase social awareness within 15-21 March Consumer Week. 24 March 2026 On Tuesday Technical Sciences Vocational High School Conference Hall held in the event; Rector Assistant Prof. Dr. Yeliz Demir participated in our university’s academic and administrative staff as well as numerous students. Dr. Ör., which is located as a speaker in the conference. Yusuf Esen, the analysis of food labels, the choice of conscious food and a comprehensive presentation based on the relationship between healthy life. Esen, who mentions critical issues such as obesity problem, excessive salt consumption and vitamin deficiency in Turkey, stressed that it is the basic determining factor in healthy lifestyle preferences to analyze food labels correctly. The program highlighted the vital importance of healthy life preferences of food literacy, after the question-cevap section, our Rector Assistant Prof. Dr. Yeliz Demir’s contribution to Dr. Yeliz Demir. Thanks to Esen, he ended.